AUTHENTIC BALTI DISHES
Balti is a Kashmiri curry fish, its origin goes back centuries in the North Indian State of Kashmir. All Balti dishes are individually prepared with fresh ingredients with a blended mixture of authentic herbs & delicious spices.
King Prawn Balti Dishes
Chicken Tikka Balti
Lamb Tikka Balti
MEAT & CHICKEN
Selection of various starters, chicken and prime lamb.
Peppers slutted with potato & minced lamb, grilled in clay oven
Triangle pieces of light pastry stuffed with mince lamb.
(Mushrooms filled with delicious, spiced minced lamb)
(On the bone) ¼ chicken grilled in the tandoor.
Minced lamb blended with garam masala and herbs then grilled in the tandoor.
Spicy Grilled Duck
Please select from the following:
A dish prepared with banana and spices. A mild to medium strength.
A delicate preparation of yoghurt, cream, coconut & spices to produce a very mild but rich...
Thoroughly garnished with onions, tomatoes and extensively spiced to produce a dish of med...
A beautiful combination of spices with lentils, garlic, lemon & sugar producing a hot. swe...
Seasoned and applied with many spices to produce a dish of medium strength, the name trans...
A special preparation with pimento, garlic & garnished with tomatoes.
In which is extensively used: garlic, onion. Tomato puree, red chillies, black pepper, sug...
A tempting mixture of coconut, black pepper, lemon, sugar & spice. A hot, sweet and sour ...
A dish of medium consistency cooked with a large combination of spices and prepared with p...
A lightly spiced fish with a fairly hot flavour.
A very hot dish cooked with potatoes.
CHEFS SPECIALITIES CHICKEN & LAMB DISHES
Chicken & Lamb Dishes
Chicken or Lamb cooked with fresh green chillies, garlic, tiinger. capsicum & onions, a fa...
Tandoori marinated chicken cooked with a combination of masala and bhuna flavours to give ...
Cooked together with garlic & spices to give a smooth, medium taste.
Diced chicken or lamb cooked in a mild, creamy sauce & flavoured with coconut, almonds & f...
A delightful moghul dish cooked with fragrant spices & fresh cream, yoghurt, almond powder...
Diced chicken or lamb cooked w ith medium strength sauce, garnished w ith fresh tomatoes a...
Tender pieces of chicken, marinated in a yoghurt based sauce and cooked in spices to give ...
Chicken/lamb l ikka cooked in a thick sauce and garnished with fresh green chillies and to...
Cooked in thick sauce, generously spiced with mango pickles
Grilled chicken cooked with green pepper, onions and a combination of Naga chillies. This ...
Succulent lamb cooked with fresh garden mint, green chilli, ginger, garlic in a thick sauc...
This famous dish was very popular amongst Indian Nawabi during the British rule of India....
Chicken cooked in a tawa pan topped with tomatoes, cheese, green pepper, green chillies, ...
Served to complement your main course
Fresh cauliflower cooked in spices and herbs.
Cucumber or onion pieces in homemade yoghurt.
Mixed vegetables cooked in a medium or dry sauce.
Mixed vegetables cooked in a medium or dry sauce.
Potatoes cooked in a hot spice.
Potatoes cooked with spinach and coriander.
Potatoes and cauliflower cooked lightly spiced and dry.
Lentils garnished with spices & chopped onions.
Spinach & cheese
Green peas and cheese.
Spinach with onion and garlic.
Fresh mushrooms cooked in spices.
Fresh aubergine cooked in spices and herbs.
Fresh chopped okra cooked with garlic, herbs and spices.
Rice - Plain Boiled Rice
Pilau Rice - Basmati
House Special Fried
Rice Egg, Peas, Carrots, almonds & sultanas
Onion Fried Rice
Mushroom Fried Rice
Egg Fried Rice
Indian bread, baked in tandoor.
Filled with spiced minced meat.
Filled with vegetables.
Filled with almond, coconut and sultanas.
Baked with fresh chopped garlic.
- Fried & layered whole bread
Fried and layered whole bread.
Filled with vegetables, fried and layered whole bread.
MAIN DISHES CLAY OVEN SPECIALITIES
Clay Oven Specialities: Clay oven dishes are marinated, skewered and cooked in a clay oven called a tandoori Oven. These dishes are served in a sizzler with fresh salad and our home made mini sauce.
Diced fish with green peppers, tomatoes & onions, fresh herbs and spices and then barbecue...
King Prawn Shashlik
Barbequed in a clay oven with fresh herbs and spices, tomatoes, onions and green peppers....
Tandoori Mixed Grill
A fabulous selection from our tandoori menu including Chicken tikka, Lamb Tikka, Sheek Keb...
Diced chicken or lamb grilled with green pepper, tomatoes and onions.
Spring chicken, on-the bone, marinated in yogurt and aromatic spices
Diced chicken or lamb marinated in tandoori spice grilled in the clay oven.
Diced duck with green peppers, tomatoes and onions, fresh herbs and spices & barbecued in...
Homemade cheese, peppers, onions & tomatoes subtly spiced and cooked slowly in the clay o...
Salmon chunks marinated with mint yogurt, roasted mustard seeds, fresh coriander leaves an...
SET MEAL FOR TWO
Starter – 2 Papadoms and Mango Chutney, 1 Onion Bhaji and 1 Meat Somosa Mains – 1 Chicken ...
SET MEAL FOR FOUR
Starter – 4 Papadoms and Mango Chutney, 1 Onion Bhaji and 1 Meat Somosa, 1 Chicken Tikka, ...
(Peppers filled with potato and grilled in a clay oven)
Garlic Mushroom Puri
FISH & SEAFOOD
(Served in a mild curry sauce)
King Prawn Projopati - Butterfly
King Prawn Puri
(Baby squid stir fried with herbs)
(Stir fried with selected vegetables)
Biriani is a classic moghul dish of fragrant basmati rice, cooked with aloo bukhara saffron, garam masala, ghee, cashew nuts, kewra water & served with a delicious sabzi sauce in a choice of the following:
King Prawn Biriani
Chicken Tikka Biriani
Lamb Tikka Biriani
The Thali is a selection of different dishes, usually served in small bowls on a round tray which consists of delicacies from all over India.
Saag, Dall, Mixed Vegetable Curry, Bombay Aloo, Raita, Pilau rice, Onion Bhaji & Vegetable...
Tandoori Chicken, Chicken Tikka, Lam Tikka, Lamb Bhuna, Chicken Tikka Masala, Raita, Pilau...
Fish Bhaji, Prawn Puree, Calamari, Seafood Bhuna, Mussel in mild sauce, Raita, Pilau Rice ...
Marinated duck pieces cooked with fresh garden mint, green chilli, ginger, garlic in a thi...
Succulent strips of breast of duckling marinated & cooked in the clay oven, with bamboo sh...
Diced pieces of duck, with baby potatoes, cooked with our very own blend of spices to a me...
Pieces of duck cooked in a specially prepared sauce with onions, capsicum and green chill...
Duck Tikka Achari
Cooked in a thick sauce generously spiced with mango pickle.
Duck Tikka Masala
Diced duck cooked in a mild, creamy sauce & flavored with coconut, almonds and fresh cream...
SEAFOOD & FISH DISHES
King Prawn Jalfrezi
Prepared with fresh green chillies, tomatoes & capsicum, to a fairly hot strength.
Boro Chingari Special
King Prawns cooked with fresh green chillies, garlic and fresh coriander, rich in spices t...
Succulent salmon cooked with spinach and authentic spices. Sea Bass £18.95 Whole Sea Bass...
Tandoori King Prawn Masala
Marinated in yoghurt and aromatic spices, barbecued in the clay oven. Cooked in a mild, c...
Tandoori King Prawn Korahi
Succulent pieces of King Prawn cooked with capsicum and tomatoes to a spicy strength.
King Prawn Delight
Cooked with Cointreau, nuts, herbs and spices to give a distinctive flavour.
Boro Chingari Podena
King prawns cooked with fresh garden mint, green chilli, ginger, garlic, tomatoes, capsic...
Kerela Fish Curry
Seasonal fish marinated in turmeric and gently cooked in a spicy sauce with mustard seeds ...
Fish cooked in a mild, creamy sauce with coconut, almond & fresh cream.
Mixed seafood cooked with spinach & herbs.
Succulent fish, richly prepared with spices, marinated in a tandoori sauce and served on ...
Tandoori King Prawn Saag
Cooked with spinach, garlic & spices to give a smooth, medium taste.
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